Quick Review: Amanjiwo Resort, Borobudur, Indonesia

Hi, It has been a couple months since my last post, and the next few posts coming up are all very very long overdue, but I just havent had that much time since I moved and started my new job (with the exception of Noma, that I had to blog immediately while the sensations were…

[2022 Update] Noma, Copenhagen, Denmark: Subtle, Complex and Balanced

[2022 Update] Quick update. Had the pleasure and honor to return to Noma, this time Noma 2.0 in July 2022. We had the summer vegetarian menu. It was still amazing and truly some incredible things were happening with vegetables, and I did indeed come out feeling very full and satisfied. The Noma 2.0 space is…

Review: Restaurant Locavore, Ubud, Bali

Earlier this month I enjoyed a very nice meal at Restaurant Locavore in Ubud, Bali. Rated as #1 in Indonesia and #49 in Asia in 2016, Restaurant Locavore aims to utilize the underrated and overlooked local ingredients of Indonesia and Bali to create creative dishes that fuse Indonesian inspiration and textures with western (mostly a…

Review: Hanko 60 Bar Taipei, Creative Local Craft Cocktails

A few weeks ago I reviewed a great hidden gem of a bar called SoShow Bar & Restaurant. Where I mentioned how I’ve been looking for those bars that bring local Taiwanese or Taipei elements, be it ingredients, tastes, texture, or ambiance, to craft cocktails at an international standard bar. SoShow fit that bill perfectly…

Sarabeth’s Taiwan Brings New York Brunching to Taipei

Today saw the grand opening of Sarabeth’s Taiwan on the B1 level of Sogo DunHua Department Store (next to Coffee Lover’s Paradise, which by the way if you love coffee you should go check out). And all I can say is wow, about time a all day brunch-focused restaurant opened up in Taipei and what…

[Updated] Review: SoShow Bar & Restaurant: A Hidden Gem

[Updated July 2017] Taipei has recently seen an explosion of bars coming on to the scene here. From beer gardens to craft beer houses, from speakeasies to glamorous lounges, from wine bars to whiskey bars. I am certainly not complaining, and my favorites among these many choices are: Alchemy (not that new, but nonetheless a…

Journey to Kinmen Island 金門: A Must in Taiwan

This past week I took a 3 day 2 night trip to one of Taiwan’s major outer islands, Kinmen Island. It was my first time to Taiwan’s outer islands. Kinmen is simply incredible, and has become my favorite domestic destination in Taiwan. Filled with history, tradition and true old-school Taiwanese‬ flavor and friendliness, yet fully in…

Review: Paris 1930 Winter Black Truffle Tasting at the Ritz Landis Taipei

Last week we had dinner at the Paris 1930 Restaurant in the Ritz Landis Hotel, Taipei. They currently have their limited time Winter Black Truffle Tasting menu. The 11 course menu came down to around NTD$4200 (USD$125) per person without wine, which is more expensive than their usual offering and definitely expensive in Taipei but…

Review: The Tokyo Station Hotel, Tokyo Eats & Sites

My apologies, this is a bit of a belated guest post/review from my sister who stayed at the Tokyo Station Hotel in Tokyo, Japan in December 2015. December 9, 2015   The Tokyo Station Hotel just celebrated their 100th birthday on November 2, 2015.  At a century old, the hotel is full of life and grandeur….